Shimeiji White 白玉菇 (150g)

Mushroom Shimeiji White (白玉菇) is a delicate, mild-flavored mushroom with a firm texture and slightly nutty taste. Perfect for soups, stir-fries, hot pots, and steamed dishes, it holds its shape well when cooked. Packed in a convenient 150g size, it’s a healthy, versatile ingredient rich in fiber, protein, and essential nutrients.